Education: Bachelor's degree Experience: 2 years to less than 3 years Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Certificates, licences, memberships, and courses Food Safety Certificate Responsible Beverage Service Certificate Serving It Right Certificate Security and safety Criminal record check Work conditions and physical capabilities Fast-paced workplace Work under pressure Walking Attention to detail Employment terms options Day Other benefits Parking available Support for youths Participates in a government or community program or initiative that supports youth employment Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth Work Term: Permanent Work Language: English Hours: 40 hours per week

📌 food service supervisor (Vancouver)
🏢 Coco Rico Cafe
📍 Vancouver