14 Oct
|
Manchu Wok
|
Halifax Regional Municipality
14 Oct
Manchu Wok
Halifax Regional Municipality
Education: Secondary (high) school graduation certificate Experience: Experience an asset or equivalent experience Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Address customers' complaints or concerns Provide customer service Manage events Work Term: Permanent Work Language: English Hours: 30 hours per week
📌 restaurant manager (Halifax Regional Municipality)
🏢 Manchu Wok
📍 Halifax Regional Municipality