14 Oct
|
Barnsteiner's
|
Toronto
14 Oct
Barnsteiner's
Toronto
Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Tasks Demonstrate current cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Prepare dishes for customers with food allergies or intolerances Supervise kitchen staff and helpers Employment terms options Early morning Evening Employment terms options Morning Night Day Work Term: Permanent Work Language: English Hours: 37.5 hours per week
📌 specialty foods chef (Toronto)
🏢 Barnsteiner's
📍 Toronto