Sous-Chef (Vancouver)

Sous-Chef (Vancouver)

14 Oct
|
Sodexo Live! at the Vancouver Convention Centre
|
Vancouver

14 Oct

Sodexo Live! at the Vancouver Convention Centre

Vancouver

Estimate amount and costs of supplies and food items

Estimate labour costs

Maintain records of food costs, consumption, sales and inventory

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers

Prepare and cook complete meals and specialty foods for events such as banquets

Supervise cooks and other kitchen staff

Prepare and cook food on a regular basis, or for special guests or functions

Prepare and cook meals or specialty foods

Requisition food and kitchen supplies

To Apply Send Your CV

📌 Sous-Chef (Vancouver)
🏢 Sodexo Live! at the Vancouver Convention Centre
📍 Vancouver

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