Overview

Languages

English

Education

- Secondary (high) school graduation certificate
- or equivalent experience

Experience

Experience an asset

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

- Formal dining room
- Catering firm
- Chronic or long-term care facilities/centres

Responsibilities

Tasks

- Address customers' complaints or concerns
- Prepare and serve specialty food at customers' tables
- Describe menu items including daily specials for customers
- Advise on menu selections
- Clear and clean tables, trays and chairs
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
- Assist clients/guests with special needs
- Provide customer service

Credentials

Certificates, licences, memberships, and courses

- Workplace Hazardous Materials Information System (WHMIS) Certificate




- Food and Beverage Server Training
- Food Safety Certificate
- Safe Food Handling certificate

Additional information

Security and safety

- Criminal record check

Transportation/travel information

- Own transportation
- Public transportation is available

Work conditions and physical capabilities

- Bending, crouching, kneeling
- Fast-paced workplace
- Handling heavy loads
- Physically demanding
- Standing for extended periods

Weight handling

- Up to 13.5 kg (30 lbs)

Personal suitability

- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player

Benefits

Health benefits

- Dental plan
- Health care plan

Financial benefits

- Group insurance benefits
- Life insurance

Other benefits

- Free parking available
- Parking available

📌 server - food and beverage services (Sydney)
🏢 Mise en Place Catering Ltd. This link will open in a new window
📍 Sydney