14 Oct
|
Gray Collection
|
Ville-Marie
14 Oct
Gray Collection
Ville-Marie
Operating in the hospitality and restaurant industry for nearly 50 years, Gray Collection is an award-winning group of authentically local hotels and restaurants that offer travelers from around the world the experience of friendly luxury. Among our establishments are Maggie Oakes, Jacopo, Vieux-Port Steakhouse, Pincette, Bevo Bar+Pizzeria, Restaurant Gaspar, Terrasse le Perché, Terrasse William Gray, and Terrasse sur l’Auberge.
The Chef de Partie supports the Chef by carrying out various tasks involved in food preparation. This role is responsible for kitchen setup and organization, preparing and cooking dishes, plating meals according to presentation standards, and maintaining cleanliness and sanitation in all work areas.
RESPONSIBILITIES:
- Prepare ingredients required for menu items;
- Set up and organize the workstation in preparation for service;
- Prepare, cook, and season dishes according to recipes and established culinary techniques;
- Plate dishes while ensuring presentation standards are consistently met;
- Maintain food storage and preparation areas;
- Conduct inventory counts at the end of each service;
- Follow food safety and sanitation standards;
- Adhere to workplace health and safety regulations;
- Perform other related kitchen duties as required.
QUALIFICATIONS:
- Diploma in Skilled Cooking or other relevant culinary training;
- Minimum of two (2) years of kitchen experience;
- Experience in a hospitality environment is a significant asset;
- Strong interest in teamwork and collaboration;
- Ability to work effectively under pressure;
- Strong attention to detail;
- Excellent organizational skills;
- Strong communication skills in both French and English, spoken and written.
BENEFITS:
- Group insurance plan with telemedecine
- Group RRSP and DPSP (Deferred Profit Sharing Plan)
- 50% employee discount at all of our establishments for the employee and up to 3 guests
- Discounts with our business partners (transportation, wellness, leisure)
- Company culture that values employees
- Employee recognition events
- Growing company with opportunities for career development and personal growth
We thank you for your interest. Only individuals selected to be interviewed will be contacted.
- In this document, we have made an effort to use neutral language suitable for all individuals, regardless of gender. However, certain terms, job titles, and sentence structures may require us to use the masculine form as a neutral gender. We wish to inform you of this. As we prioritize an inclusive work environment, we welcome all individuals, regardless of gender, to apply.
- No additional comments regarding language requirements are included, as the job posting is published in French
📌 Chef de partie - Benjamin (Ville-Marie)
🏢 Gray Collection
📍 Ville-Marie