Overview
We are seeking a energetic and experienced Food Service Supervisor to oversee daily operations within our food service establishment. This role is vital in ensuring exceptional customer experiences, maintaining high standards of food safety, and managing a team of culinary and service staff. The ideal candidate will possess solid leadership skills, extensive food industry knowledge, and a passion for hospitality management. This position offers an chance to lead in a fast-paced environment, ensuring smooth restaurant operations and excellent service delivery.

Responsibilities
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Establish work schedules

Skills
Extensive experience in food preparation, cooking, and kitchen management within various restaurant settings such as quick service, casual dining, fine dining, or hotel environments




Strong leadership skills with previous supervising or management experience in the food industry
Excellent customer service skills with the ability to handle guest concerns professionally
Knowledge of food safety standards and proper food handling procedures
Ability to manage multiple responsibilities including staffing, training & development, budgeting, and inventory control
Effective communication skills for team management and staff training purposes
Familiarity with hospitality management principles including shift management and restaurant operations
Culinary experience or background in the food industry enhances ability to oversee kitchen activities effectively

Join our team as a Food Service Supervisor to lead a dedicated staff committed to delivering outstanding dining experiences. We value professionalism, innovation in hospitality practices, and a passion for excellence in every aspect of food service management.

Job Types: Full-time, Permanent

Pay: From $24.00 per hour

Work Location: In person

📌 Food Service Supervisor Virden
🏢 T`s Dining & Lounge
📍 Virden