Education: Expérience: Education Secondary (high) school graduation certificate Work site setting Cold/refrigerated Work setting Meat processing and/or packing plant/establishment Tasks Food safety/handling skills Transport raw materials, finished products and packaging materials Measure and dump ingredients into hoppers of mixing and grinding machines Manually pack goods into bags and boxes or other containers Feed and unload processing machines Check products and packaging for basic quality defects Clean machines and immediate work areas Work conditions and physical capabilities Repetitive tasks Hand-eye co-ordination Standing for extended periods Physically demanding Personal suitability Reliability Team player Employment terms options Early morning Experience 1 year to less than 2 years Employment terms options Morning Day Support for youths Offers on-the-job training tailored to youth Durée de l'emploi: Permanent Langue de travail: Français Heures de travail: 40 hours per week