Education: Expérience: Education No degree, certificate or diploma Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Professionalism in customer service Work conditions and physical capabilities Fast-paced environment Work under pressure Personal suitability Client focus Reliability Team player Screening questions Are you available to start on the date listed in the job posting? Are you currently a student? Do you have experience working in this field? Employment terms options Evening Flexible schedule Experience Experience an asset Employment terms options Day Financial benefits Gratuities Pension plan Other benefits Other benefits Team building opportunities Durée de l'emploi: Permanent Langue de travail: Français Heures de travail: 15 to 40 hours per week