Be a leader in food service as an On-Site Shift Manager, ensuring quality and efficiency at our location. Supervise staff and coordinate kitchen operations to deliver top-notch service.

This role requires 1-2 years of experience with a focus on food safety and staff training. As a Shift Manager, you'll oversee daily kitchen activities while enforcing quality control standards. Your leadership will address customer concerns and ensure meal preparation runs smoothly and efficiently.

Key Responsibilities:
• Requisition kitchen supplies and food items
• Supervise kitchen staff in food preparation
• Train staff on safety and sanitation procedures
• Check quality control for meals before service
• Address customer complaints promptly

Requirements:
• Secondary school graduation certificate or equivalent
• 1-2 years of supervisory experience
• Strong communication skills in French
• Ability to work in a fast-paced environment
• Dependable and versatile in scheduling

Lead our team as a Shift Manager, with a focus on food quality and excellent customer service.
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📌 On-Site Shift Manager Position (Quebec City)
🏢 Restaurant McDonald's Lachenaie
📍 Quebec City