OVERVIEW LANGUAGES English
EDUCATION No degree, certificate or diploma
EXPERIENCE 1 to less than 7 months
ON SITE Work must be completed at the physical location. There is no option to work remotely.
WORK SITE ENVIRONMENT Hot
Noisy
WORK SETTING Restaurant
RESPONSIBILITIES TASKS Address customers' complaints or concerns
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
Describe menu items including daily specials for customers
Advise on menu selections
Balance cash and record sales
Clear and clean tables, trays and chairs
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Serve food and beverages
Take orders and relay to kitchen and bar staff
Train staff
Assist clients/guests with special needs
Provide customer service
Take customers' orders




Prepare dishes for customers with food allergies or intolerances
Verify receipts and packing slips
Bring clean dishes, flatware and other items to serving areas and set tables
Place dishes in storage area
EXPERIENCE AND SPECIALIZATION COMPUTER AND TECHNOLOGY KNOWLEDGE Electronic cash register
Point of sale system
ADDITIONAL INFORMATION WORK CONDITIONS AND PHYSICAL CAPABILITIES Fast-paced setting
Handling heavy loads
Standing for extended periods
Work under pressure
PERSONAL SUITABILITY Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player
BENEFITS OTHER BENEFITS Learning/training paid by employer
Parking available

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📌 Waiter/waitress - food and beverage services (British Columbia)
🏢 Ruby Siam Thai Kitchen
📍 British Columbia