13 Oct
|
TonTon Sushi
|
Vancouver
13 Oct
TonTon Sushi
Vancouver
Education: Expérience: Education Secondary (high) school graduation certificate Work setting Restaurant Ranks of chefs Head chef Cuisine specialties Japanese cuisine Food specialties Fish and seafood Meat, poultry and game Stocks, soups and sauces Vegetables, fruits, nuts and mushrooms Work conditions and physical capabilities Fast-paced setting Attention to detail Personal suitability Leadership Initiative Employment terms options Evening Shift Experience 5 years or more Employment terms options Weekend Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week
📌 head chef (Vancouver)
🏢 TonTon Sushi
📍 Vancouver