Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 21 to 35 hours bi-weekly Education: Expérience: Education No degree, certificate or diploma Work site environment Hot Noisy Work setting Restaurant Tasks Address customers' complaints or concerns Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Describe menu items including daily specials for customers Advise on menu selections Balance cash and record sales Clear and clean tables, trays and chairs Greet patrons, present menus, make recommendations and answer questions regarding food and beverages Serve food and beverages Take orders and relay to kitchen and bar staff Train staff Assist clients/guests with special needs Provide customer service Take customers' orders Prepare dishes for customers with food allergies or intolerances Verify receipts and packing slips Bring clean dishes,



flatware and other items to serving areas and set tables Place dishes in storage area Computer and technology knowledge Electronic cash register Point of sale system Work conditions and physical capabilities Fast-paced environment Handling heavy loads Standing for extended periods Work under pressure Personal suitability Client focus Efficient interpersonal skills Excellent oral communication Flexibility Initiative Organized Reliability Team player Screening questions Are you available to start on the date listed in the job posting? Are you currently a student? Do you have experience working in this field? Experience 1 to less than 7 months Employment terms options Evening Shift Morning Other perks Learning/training paid by employer Parking available

📌 waiter/waitress - food and beverage services (Surrey)
🏢 Ruby Siam Thai Kitchen
📍 Surrey