Sweet Castle Bakery is a European and French-inspired bakery-café in Edmonton that specializes in gluten-free and vegan-friendly baking. Most of our menu is gluten-free, and everything is made from scratch for customers who want great flavour, whatever their dietary needs. We're a small, close-knit team looking for a dependable Artisan Baker who takes pride in quality and consistency.

In this role, you'll produce our daily line of breads, pastries, cakes, cookies, and specialty items using our recipes and allergen-control procedures. You'll work closely with our head chef and supervisors to keep production on schedule, keep the display case full, and make every product consistent. It's a great fit for someone who enjoys hands-on baking, takes care with details, and wants to grow their skills in European pastry and gluten-free baking.

Responsibilities

- Prepare, bake, and finish breads, pastries, cakes,



and desserts following our recipes and daily production lists
- Follow gluten-free and allergen-control procedures, keeping gluten-free and regular products separate
- Decorate and finish products to our presentation standards
- Keep workstations and equipment clean and organized
- Label, date, and store products properly

Requirements

- 1+ year of baking or pastry experience in a commercial kitchen or bakery
- Strong attention to detail, cleanliness, and accuracy with recipes
- Available for early-morning shifts and weekends
- Legally eligible to work in Canada

Job Type: Part time Pay: $17.00-$20.00 per hour

Experience

- Baking: 1 year (preferred)

Work Location: In person

📌 Artisan Baker – French-Inspired Gluten-Free Bakery Café (Edmonton)
🏢 Sweet Castle Bakery
📍 Edmonton