12 Oct
|
Faubourg Bakery and Café
|
Vancouver
12 Oct
Faubourg Bakery and Café
Vancouver
The position is open ONLY to candidate who are able to work in Canada at the time they apply (Canadian citizenship, working permit in hand).
Application from candidate with no working status will be automatically rejected.
We offer to our customers ( three stores in Vancouver) a selection of house made products, elaborated from scratch, such as : Bakery and pastries items, but as well, soup of the day, onion soup, quiches, chicken turnovers, salads, sandwiches...
Under the supervision of the manager, you are baking croissants, and preparing our savouries /lunch items.
We are looking for candidate who will show the following skills and qualifications:
- You can start you shift at 4am (location : 628 east kent avenue south, Vancouver
- Ability to work under pressure
- Excellent verbal communication skills
- Strong organizational skills
- In-depth knowledge of kitchen health and safety requirements
- In-depth knowledge of safe food storage guidelines
- Ability to use kitchen utensils safely
- Ability to take direction and work as a team player
- Knowledge of some specific cooking processes such as reducing sauces, parboiling food, boiling water, or preheating pans and ovens
Job Types: Full time, Permanent Pay: From $19.00 per hour
Application question(s)
- We hire employees who are physically in Vancouver. Are you currently in town ?
- are you ready to start at 4am ?
Work Location: In person
📌 Baker/Kitchen Prep Cook (Vancouver)
🏢 Faubourg Bakery and Café
📍 Vancouver