VALVET SIP | Coffee Shop & Bakery

VALVET SIP is a new coffee shop and bakery looking for an experienced, reliable, and passionate Baker to join our opening team.

Responsibilities

- Prepare and bake croissants, cakes, pastries, and other bakery items
- Follow recipes, measurements, and baking procedures accurately
- Maintain consistent quality, taste, and presentation
- Prepare doughs, fillings, creams, and other bakery components
- Keep the bakery workspace clean, organized, and sanitary
- Follow food safety and sanitation standards
- Manage daily prep and baking tasks efficiently
- Communicate clearly and work well with the café team
- Help maintain proper stock and ingredient levels

Qualifications
- Minimum 1 year of professional baking experience
- Experience making croissants, cakes, and pastries




- Strong understanding of baking techniques and recipe preparation
- Able to follow recipes accurately and consistently
- Good communication and teamwork skills
- Reliable, punctual, organized, and detail-oriented
- Able to work independently in a fast-paced environment
- Flexible availability, including early mornings, weekends, and holidays as required

Job Type Full time

We are looking for someone who takes pride in their work, cares about quality, and wants to grow with a new bakery and café from the beginning.

Pay: $16.00-$17.00 per hour

Expected hours: 30.0 – 40.0 per week

Work Location: In person

📌 Baker (Winnipeg)
🏢 Velvet sip cafe
📍 Winnipeg