Elevate culinary experiences for seniors as a Certified Cook at Verve Senior Living. Passionate about fresh food, you’ll create nutritious meals while maintaining high kitchen standards. In this role, you will be responsible for food preparation, plating, and ensuring compliance with safety regulations.

With a minimum of two years’ experience and a Red Seal certificate, you'll train staff and supervise meal prep in the absence of management. Your culinary creativity will directly enhance the dining experience of residents, making every meal an event to remember. Key Responsibilities:

- Prepare and plate nutritious and appealing meals
- Train and direct kitchen staff during meal preparation
- Maintain kitchen cleanliness and compliance standards
- Manage inventory and order supplies as needed
- Monitor food production and portion control Requirements:
- Grade 12 education required
- Minimum 2 years' large volume cooking experience
- Graduate from recognized food preparation program
- Valid regional food handler’s certificate
- Robust communication skills in English Bring your expertise in large volume food cooking and a positive attitude to enrich the dining experience at Verve Senior Living.

📌 Certified Cook at Verve Senior Living (Toronto)
🏢 Verve Senior Living
📍 Toronto