Description

Position #: 115110

Expected Start Date: January 02, 2027

Union: SEIU

Facility: Oliver Lodge

City/Town: Saskatoon

Department: OL-FOOD & NUTRITION

Type: Full time regular

FTE: 1

Shift Information: Days, Weekends

Number of Hours per Rotation: 14 shifts of 8 hours per 3 weeks

Relief: No

Float: No

Hours of Work: Standard Hours

Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)

Travel Required: No

: Responsible for organizing, producing and distributing food and beverages.

Human Resources Exemption: No

Education

- Food Safe Certificate
- Journeyperson Cook certificate

Other Education and Training

- Health Care Cook Certificate is acceptable

Competencies

- Leadership skills
- Organizational skills
- Interpersonal skills
- Basic - Computer skills
- Communication skills

Knowledge and Abilities

- Ability to work independently

Other Information

- Official Description at: //www.working-for-health.ca/supportjobevaluation
- Valid driver's license, where required
- Health Care Cook Certificate is acceptable
- Conditional hire must complete required education/equivalent within 4 years
- If no qualified applicants unqualified applicants may be considered

📌 Cook (Saskatoon)
🏢 Saskatchewan Health Authority
📍 Saskatoon