Become a Culinary Expert in Ethnic Cuisine at our restaurant. Focus on creating delicious meals and managing kitchen operations, including serving clients with special dietary needs.

As a Culinary Expert with a specialization in ethnic cuisines, you will bring 2-3 years of experience to our team. Your role includes menu planning, food preparation, and coordinating special events. You will work in a fast-paced environment requiring solid organizational skills and client focus to meet our diverse clientele's needs.

Key Responsibilities

- Prepare and cook specialized meals for customers
- Plan and estimate food requirements efficiently
- Train and supervise kitchen staff effectively
- Inspect and organize kitchen and dining areas
- Requisition and manage kitchen supplies

Requirements:
- Secondary school graduation certificate
- 2-3 years prior experience in cooking
- Familiarity with dietary restrictions and preferences
- Excellent time management abilities
- Strong initiative and reliability in operations

Step into a role where your culinary skills will shine in a welcoming restaurant atmosphere.

📌 Culinary Expert in Ethnic Cuisine (Calgary)
🏢 Royal Mango Shivaa
📍 Calgary