Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Co-ordinate special events
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Experience and specialization
Cuisine specialties
- African cuisine
📌 ethnic food cook (Grande Prairie)
🏢 Ziola Foods This link will open in a new window
📍 Grande Prairie
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