12 Oct
|
Aramark
|
Canada
Elevate dining experiences with Aramark as a Food Service Director. Oversee operations, enhance client relationships, and drive financial success across all locations in Canada. As a crucial leader reporting to a District Manager, you will guide dining operations and foster employee engagement.
This role requires a strong focus on customer satisfaction, financial performance, and safety. You'll have the responsibility of mentoring management teams, creating operational excellence, and driving innovation while exceeding client expectations. Key Responsibilities:
- Oversee dining operations, advocating for clients and Aramark
- Maintain a solid safety culture in service delivery
- Lead management teams to achieve quality and innovation
- Drive revenue growth through effective business initiatives
- Ensure operational goals align with sustainability practices Requirements:
- At least five years in food service leadership roles
- Proven financial acumen and team-building experience
- Strong communication skills and attention to detail
- Advanced food safety certification preferred
- University degree or equivalent experience Lead with passion and create unforgettable dining experiences with Aramark across Canada.
📌 Food Service Director at Aramark (Canada)
🏢 Aramark
📍 Canada