Sohyang Korean Cuisine is located at 6345 Fraser Street, Vancouver, BC, V5W 3A3. We are currently looking for a permanent, full time Head Chef (Korean Specialty Foods). If you are interested, please submit your application by e-mail.

Position: Head Chef (Korean Specialty Foods)

Wage: CAD $39.00 per hour

Types: Full time, Permanent (various shifts, including evenings, weekends, and holidays)

Working hours: 30-40 hours per week

Benefits: 4% vacation pay

Job Duties

Plan and direct food preparation and cooking activities for Korean specialty foods and other Korean dishes;

Develop menus, specialty items, and seasonal features to improve menu diversity and enhance customer satisfaction;

Ensure Korean dishes meet high standards of quality, presentation, and consistency;

Estimate meat, seafood, vegetables, seasonings, and other food requirements and assist in controlling food costs;

Prepare and cook authentic Korean dishes, specialty foods, and chefs specials;

Oversee the preparation of Korean specialty dishes and ensure proper cooking methods, seasoning, and presentation;

Oversee the selection, inspection, and proper handling of meat, seafood, and other ingredients to ensure freshness and quality;





Supervise and coordinate the activities of cooks and kitchen staff;

Train and mentor junior cooks and kitchen staff in Korean food preparation techniques;

Lead the recruitment, hiring, and evaluation of kitchen staff;

Maintain food safety, sanitation, and hygiene standards in accordance with provincial regulations;

Arrange for equipment purchases and repairs;

May prepare and cook food for special guests, catering orders, or customers with dietary restrictions or allergies.

Job Requirements

Completion of secondary school is required;

Minimum 5 years of experience in commercial food preparation including two years in a supervisory capacity and experience as a chef is required;

Proficiency in Korean specialty food preparation, is required;

A Korean cuisine cooking certificate is an asset;

Skills demonstrations, including taste and plating abilities, may be required.

Language at work: English

Job Location: 6345 Fraser Street, Vancouver, BC, V5W 3A3

How to apply

Please submit your application, including your resume, cover letter, and references attesting to your experience, to Sohyang Korean Cuisine by email:

Email

📌 Head Chef (Korean Specialty Foods) (British Columbia)
🏢 Sohyang Korean Cuisine
📍 British Columbia