Key Responsibilities

- Prepare and cook meals according to approved menus, recipes, and quality standards.

- Lead and coordinate kitchen staff during daily operations.

- Ensure compliance with all food safety, sanitation, and workplace safety regulations.

- Monitor food quality, portion control, and presentation standards.

- Assist with ordering, receiving, and inventory management.

- Train and mentor recent employees on kitchen procedures and company policies.

- Support scheduling and task delegation to ensure efficient kitchen operations.

- Maintain a clean, organized, and safe work environment.

- Respond to customer and client requests in a professional manner.

- Assist management with operational improvements and cost-control initiatives.

Qualifications

- Previous experience in a commercial kitchen environment.

- Leadership or supervisory experience preferred.

- Food Handler Certification required (or willingness to obtain).

- Strong knowledge of food preparation, food safety, and sanitation procedures.

- Excellent communication and team-building skills.





- Ability to work in a fast-paced environment and manage multiple priorities.

- Ability to lift, carry, and stand for extended periods.

Required Skills

- Leadership and team coordination

- Food preparation and cooking expertise

- Inventory and cost control

- Problem-solving and decision-making

- Customer service orientation

- Time management and organization

What We Offer

- Competitive compensation and benefits package

- Opportunities for training and career advancement

- Supportive and team-oriented work environment

- Employee recognition and development programs

Join our team and help deliver exceptional food service while leading and developing a strong kitchen team.

Experience

Required

- 2 - 5 years: non fast-food cooking experience

- Kitchen supervisor experience.

Behaviors

Preferred

- Dedicated: Devoted to a task or purpose with loyalty or integrity

- Team Player: Works well as a member of a group

- Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well

📌 Head Cook, Full Time (Greater Sudbury)
🏢 Compass Group
📍 Greater Sudbury