Join Compass Group as a Dishwasher, ensuring cleanliness and hygiene in food preparation and kitchen areas. Help maintain a safe and organized environment while utilizing strong sanitation practices. This Dishwasher position reports directly to the Chef and is crucial for maintaining kitchen hygiene and safety standards.

You will be responsible for cleanliness, inventory management, and the organization of dish areas while adhering to health regulations. Your attention to detail will be vital in ensuring a pleasant environment for both staff and guests. Key Responsibilities:

- Clean and sanitize food preparation equipment and dishes
- Sweep, mop, and spot clean floors daily
- Empty trash and change liners as necessary
- Monitor dish machine water temperature for sanitation
- Maintain organized storage areas and clean tableware Requirements:
- Awareness of safety regulations and sanitation practices
- Ability to maintain a professional image while working
- Strong commitment to equity and diversity
- Proven ability to work effectively with diverse populations
- Willingness to perform related duties as assigned Bring your commitment to cleanliness and safety to the dynamic workplace at Compass Group.

📌 Kitchen Dishwasher Role at Compass Group (Winnipeg)
🏢 Compass Group Canada
📍 Winnipeg