Lead kitchen operations at Boston Pizza, Canada's top casual dining restaurant. Oversee food management, scheduling, and staff training while ensuring an outstanding guest experience. As a Kitchen Manager, you'll direct daily kitchen operations, focusing on achieving effective food and labor cost management.

Your leadership will enhance team performance while fostering a protected and engaging environment. Play a crucial role in maintaining inventory, ordering supplies, and preparation according to Boston Pizza standards. Key Responsibilities:

- Manage daily kitchen operations and staff scheduling
- Control food and labor costs efficiently
- Oversee inventory and order food supplies
- Train team members on food safety and service standards
- Model effective communication and relationship building Requirements:
- Proven experience in kitchen management roles
- Strong organizational and time management skills
- Commitment to Boston Pizza's Brand Standards
- Ability to thrive in high-paced settings
- Passion for team development and coaching Elevate the dining experience at Boston Pizza by leading a dedicated team with efficiency and purpose.

📌 Kitchen Manager at Boston Pizza (Halifax Regional Municipality)
🏢 Boston Pizza International, Inc. (Calgary)
📍 Halifax Regional Municipality