Job Overview

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to maintaining high standards of food safety and quality. As a Line Cook, you will play a crucial role in meal preparation and ensuring that our guests receive exceptional dining experiences. This position requires a strong work ethic, attention to detail, and the ability to work efficiently in a fast-paced kitchen environment.

Responsibilities

- Prepare and cook menu items according to recipes and standards set by the head chef.
- Ensure proper food handling and sanitation practices are followed at all times.
- Assist in the preparation of ingredients, including chopping, slicing, and measuring.
- Maintain cleanliness and organization of the kitchen and workstations throughout the shift.
- Monitor stock levels of ingredients and supplies, reporting any shortages to management.
- Collaborate with other kitchen staff to ensure timely meal service during peak hours.
- Follow all health and safety regulations related to food preparation and kitchen operations.




- Participate in training sessions for new kitchen staff as needed.

Qualifications

- Previous experience as a cook in a restaurant or food service environment is preferred.
- Knowledge of food safety standards and best practices in food handling.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Strong communication skills and the ability to work well within a team.
- Flexibility to work various shifts, including evenings, weekends, and holidays as required.
- A passion for the culinary arts and willingness to learn new techniques in meal preparation.

Join our team as a Line Cook where your skills will contribute significantly to our success in delivering outstanding culinary experiences! Job Types: Full-time, Part-time

Pay: From $17.90 per hour

Benefits

- Discounted or free food
- Adaptable schedule
- On-site parking
- Store discount

Language:
- English (preferred)

Licence/Certification:
- Food Handler Certification (preferred)

Work Location: In person

📌 Line Cook (Brampton)
🏢 Wild Wing
📍 Brampton