Bae Food Group is hiring several Meat Cutters / Butchers to join our growing meat processing team in Leduc. These positions focus on trimming, cutting and preparing pork belly.

Responsibilities

- Trim and cut pork to production specifications.
- Remove excess fat
- Maintain consistent product size, shape and quality.
- Follow food safety, hygiene procedures.
- Assist with other meat preparation and production tasks as needed.

Qualifications

- Previous experience as a butcher, meat cutter or in commercial meat preparation is preferred.
- Confident knife skills and protected handling practices.
- Experience working with pork, particularly pork belly
- Ability to follow instructions and maintain quality in a busy production environment.
- Comfortable handling raw pork, working in refrigerated areas and standing for extended periods.
- Ability to safely lift and move meat and production materials.
- Reliable attendance and a positive approach to teamwork.

Training will be provided.

To apply, submit your resume and briefly describe your meat cutting or pork preparation experience.

Pay: $22.00-$26.00 per hour

Expected hours: 80.0 per week

Work Location: In person

📌 Meat Cutter / Butcher (Leduc)
🏢 Bae Food Group
📍 Leduc