Become a Relief Cook at the Department of Justice in New Glasgow. Prepare nutritious meals for persons in custody, staff, and visitors under the supervision of the Kitchen Manager. The Cook plays a critical role within Nova Scotia's correctional facility environment.

Responsible for food preparation, kitchen security, and overseeing inmate workers, the position requires a reliable approach to food services. Compliance with safety and sanitation standards is essential to ensure quality meals for all stakeholders. Key Responsibilities:

- Prepare nutritional meals approved by the Kitchen Manager
- Supervise and guide kitchen helpers and inmate workers
- Ensure kitchen security and conduct regular equipment checks
- Maintain cleanliness and quality checks of food products
- Adhere to record-keeping for meals served and supplies Requirements:
- Journeyman Certificate (Red Seal) required
- Minimum four years of cooking experience
- Food Handler's Course completion necessary
- Experience in secure environments is an asset
- Strong interpersonal and decision-making skills needed Utilize your culinary skills to support a secure setting while delivering quality meals for all in Current Glasgow.

📌 Relief Cook for Correctional Facility (New Glasgow)
🏢 Government of Nova Scotia
📍 New Glasgow