Job Summary
We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food preparation and cooking, with experience in a fast-paced restaurant environment. As a Line Cook, you will play a vital role in ensuring that our kitchen operates smoothly and efficiently while maintaining the highest standards of food safety and quality.

Duties
Prepare and cook menu items according to recipes and standards, ensuring consistency in flavor and presentation.
Assist in meal preparation by chopping, slicing, and dicing ingredients as needed.
Maintain cleanliness and organization of the kitchen, including workstations, equipment, and storage areas.
Follow all food safety regulations and guidelines to ensure the health and safety of our guests.
Collaborate with other kitchen staff to ensure timely service during peak hours.
Monitor inventory levels of ingredients and supplies, reporting any shortages to the kitchen manager.




Participate in training new kitchen staff on food preparation techniques and safety practices.

Experience
Previous experience in a restaurant or food service setting is preferred.
Familiarity with food handling practices and food safety regulations is essential.
Strong cooking skills with the ability to prepare a variety of dishes efficiently.
Experience working in a fast-paced kitchen setting is highly desirable.
A passion for the culinary arts and a willingness to learn new techniques are important traits for success in this role. Join our team as a Line Cook where your skills will contribute to creating memorable dining experiences for our guests!

Job Types: Full-time, Part-time

Pay: $15.00-$20.00 per hour

Benefits:
Discounted or free food
Versatile schedule
In office parking

Language:
English (preferred)

Work Location: In person

📌 Line Cook Northwest Edmonton
🏢 The Backyard Smokehouse Restaurant
📍 Northwest Edmonton