Job Overview
We are seeking a friendly and attentive Server to join our agile restaurant team. The ideal candidate will deliver exceptional guest service, ensure food safety and sanitation standards are maintained, and contribute to a welcoming dining experience. This role involves taking orders, serving food and beverages, handling transactions, and upselling menu items to enhance guest satisfaction. Previous restaurant experience and familiarity with POS systems such as Micros POS are preferred. The Server will play a vital role in creating a positive atmosphere for guests while maintaining efficiency and professionalism throughout their shift.

Responsibilities
Greet guests warmly and provide attentive customer service throughout their dining experience
Take accurate food and beverage orders using POS systems, including Micros POS
Serve food and drinks promptly while ensuring presentation standards are met
Handle cash transactions accurately, including cashiering and cash handling duties
Upsell menu items to increase sales and enhance guest satisfaction
Maintain cleanliness and sanitation of work areas in compliance with food safety standards
Assist in food preparation or kitchen tasks as needed to support smooth operations




Manage time effectively to serve multiple tables efficiently during busy periods
Ensure all food handling procedures adhere to health and safety regulations
Respond promptly to guest inquiries or concerns, resolving issues professionally

Skills
Strong customer service skills with a friendly, professional demeanor
Experience with POS systems such as Micros POS is highly desirable
Excellent time management skills to prioritize tasks during busy shifts
Knowledge of food safety, sanitation, and proper food handling procedures
Ability to perform basic math for cashiering and transaction accuracy
Previous restaurant or food industry experience preferred, especially in serving roles
Familiarity with food preparation, serving techniques, and hospitality standards
Effective communication skills for interacting with guests and team members
Ability to upsell menu items confidently to enhance the dining experience
Basic kitchen experience or food industry knowledge is a plus

Join our team where your hospitality skills will be valued, and you'll have the opportunity to create memorable experiences for our guests through excellent service.

Job Types: Full time, Part time

Pay: $17.95 per hour

Work Location: In person

📌 Server University (1710)
🏢 Paratha Junction
📍 1710