Executive Solutions Ltd. - CALGARY, AB, Canada

Our client, a seniors living organization in Calgary, is looking for a Cook / Floater Cook to prepare and serve meals for residents. The role reports to the Culinary Supervisor and covers that position when they are away.

Responsibilities
Prepare, plate, and serve meals using standardized recipes
Meet established culinary and food safety standards
Adjust meals for allergies and dietary requirements
Support special event food preparation and service
Keep the kitchen clean, organized, and properly stocked
Receive and control inventory of food, supplies, and chemicals
Check that kitchen equipment is in working order
Contribute to menu planning with the Culinary Supervisor
Report resident concerns and unsafe conditions to the supervisor or manager




Complete required health, safety, and training requirements
Other duties as assigned

Qualifications
Minimum 2 years of cooking experience; institutional cooking experience preferred
Knowledge of cooking methods, kitchen equipment, and secure food handling
Able to work independently and as part of a team
Solid communication skills
Organized, detail-oriented, and able to supervise support staff when needed
High standard of hygiene and qualified appearance
High school diploma or equivalent required
Culinary training or Red Seal is an asset

Posted: Wednesday, September 30, 2026
Job # 655

📌 Cook Downtown (Downtown Toronto)
🏢 Executive Solutions
📍 Downtown Toronto