Responsibilities:
Memorizing recipes, policies, procedures, and standard portion sizes
Preparing ingredients and components of each recipe on the restaurant’s menu
Maintaining freshness of product and rotating old product out
Making waffle and serving them by order
Maintaining a clean, sanitary, and secure workspace at all times to avoid contamination
Being aware of and following all kitchen health and safety regulations and guidelines

Must be: * Qualified and responsible conduct
Comfortable in quick-paced, high-pressure environments
Teamwork skills
Experience working in waffle or brunch restaurant (preferred)‼ MUST BE AVAILABLE TO WORK WEEKENDS AND ALL HOLIDAYS IF NEEDED ‼

Job Types: Part-time (evening shift for Fri, Sat and Sun from 4pm to 11pm)

Work remotely
No

Job Type: Full-time

Pay: $18.25-$19.00 per hour

Expected hours: 15.0 – 24.0 per week

Experience:
Dessert/ brunch restaurant: 1 year (preferred)

Work Location: In person

📌 Cook Part Time Central Vancouver
🏢 Waffleland Cafe
📍 Central Vancouver