Line Cook

Both Locations

Job Overview
We are seeking a dedicated and passionate Line Cook to join our culinary team. The ideal candidate will have a robust background in food service and preparation, with a keen understanding of food safety and handling practices. As a Line Cook, you will play a crucial role in delivering high-quality meals to our guests while maintaining the standards of our kitchen.

Join our Team

Duties
Prepare and cook menu items according to established recipes and standards.
Assist with inventory management, including ordering and stocking supplies as needed.
Ensure all food handling procedures Ensure all food is prepared in a timely manner to meet service demands.
Help train new kitchen staff on food preparation techniques and safety protocols.
Maintain cleanliness and organization of the kitchen and workstations.
Collaborate with other staff to ensure smooth operation during meal preparation.
Adhere to food safety and sanitation guidelines at all times.

Skills
Strong knowledge of food preparation techniques and cooking methods.




Excellent teamwork skills with a positive attitude towards helping others.
Proficiency in Cantonese is a strong asset
Proven experience in food service or a similar role within the restaurant or food industry.
Ability to work efficiently in a fast-paced kitchen environment.
Flexibility to work various shifts, including evenings and weekends as needed.
Familiarity with food safety regulations and best practices for food handling.
Strong attention to detail and ability to follow recipes accurately.

Join our team today

And help us create delicious meals that bring joy to our customers!

Join our team

Job Details

Job Type

Full time
Part-Time

Perks
Store Discount
Extended Health

Language
English (Required)
Cantonese (Preferred)
Mandarin (Preferred)

Pay

From $19.00 + Tips

Location

Kam Wai Legacy

Schedule
Monday - Friday
Weekends as needed
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📌 Line Cook Vancouver
🏢 Kam Wai Dim Sum
📍 Vancouver