Culinary Leader at JOEY Restaurants (Quebec City)

Culinary Leader at JOEY Restaurants (Quebec City)

12 Oct
|
Joey Restaurants 1
|
Quebec City

12 Oct

Joey Restaurants 1

Quebec City

Step into a Culinary Leader role at JOEY Restaurants, where passion and leadership merge for growth. Engage in the JOEY Accelerated Leadership Program and drive success in a vibrant restaurant environment.

As a Culinary Leader, you will play a crucial role in shaping a high-performing team of 50-100 individuals. The three-month JOEY Accelerated Leadership Program will enhance your expertise in operations and team development, focusing on achieving quarterly strategic goals. If you are eager to lead and inspire, this position empowers your growth in the restaurant industry.

Key Responsibilities:
• Attract, develop, and retain top culinary talent
• Execute quarterly strategic planning with high standards
• Drive team personal growth and performance




• Oversee PNL management, budgeting, and forecasting
• Ensure product quality and adherence to safety standards

Requirements:
• 1-3+ years in Culinary Leadership experience
• Proven track record in coaching and developing teams
• Knowledge of PNL management and forecasting
• Food Secure and Health & Safety Certification
• Desire to support new restaurant openings across Canada and the US

Elevate your culinary leadership journey at JOEY Restaurants and inspire others while achieving exceptional results.
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📌 Culinary Leader at JOEY Restaurants (Quebec City)
🏢 Joey Restaurants 1
📍 Quebec City

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