12 Oct
|
Compass Group Canada
|
British Columbia
12 Oct
Compass Group Canada
British Columbia
Compass Group Canada in Burnaby is seeking an experienced culinary supervisor to direct kitchen teams, ensure food safety standards, and manage inventory and cost controls. The role focuses on high-quality production and presentation across food service operations.
You will lead cooks, oversee scheduling and training, and collaborate on menu development in a fast-paced workplace. Red Seal and post-secondary culinary education are preferred, with strong leadership and communication skills.
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📌 Chef de Partie — Lead Kitchen, Training & Quality (British Columbia)
🏢 Compass Group Canada
📍 British Columbia