OVERVIEW LANGUAGES English
EDUCATION No degree, certificate or diploma
EXPERIENCE 2 years to less than 3 years
ON SITE Work must be completed at the physical location. There is no option to work remotely.
RESPONSIBILITIES TASKS Prepare and cook special meals for patients as instructed by dietitian or chef
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Clean kitchen and work areas
EXPERIENCE AND SPECIALIZATION CUISINE SPECIALTIES Sushi preparation techniques
Japanese cuisine
BENEFITS HEALTH BENEFITS Dental plan
FINANCIAL PERKS Bonus
#J-18808-Ljbffr
📌 Cook (British Columbia)
🏢 Takeya SushiThis link will open in a new window
📍 British Columbia
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.