restaurant manager (British Columbia)

restaurant manager (British Columbia)

12 Oct
|
Job Bank
|
British Columbia

12 Oct

Job Bank

British Columbia

Job details

Salary 36.60 hourly / 30 to 40 hours per week

Terms of employment Permanent employment Full time

Starts as soon as possible

Source Job Bank #3693422

Education

Secondary (high) school graduation certificate

Experience
3 years to less than 5 years

Work must be completed at the physical location. There is no option to work remotely.

Tasks

Evaluate daily operations

Monitor staff performance

Plan and organize daily operations

Determine type of services to be offered and implement operational procedures

Balance cash and complete balance sheets, cash reports and related forms

Conduct performance reviews

Cost products and services

Organize and maintain inventory

Ensure health and safety regulations are followed

Negotiate arrangements with suppliers for food and other supplies

Address customers' complaints or concerns

Personal suitability





Accurate

Ability to multitask

Who can apply for this job?
You can apply if you are:

a permanent resident of Canada

a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.

Advertised until
2026-10-30

Key notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

Kamome Japanese Restaurant

Accommodation and food services

4job postings advertised

Medium-sized business(between 5 and 100 employees)

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📌 restaurant manager (British Columbia)
🏢 Job Bank
📍 British Columbia

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