This Food Assembly Supervisor position at Tim Hortons in Rouyn-Noranda, QC is a full-time, term contract role paying $18.75/hour for 40 hours per week, with evening and weekend shifts.
Day to day, you'll supervise and co-ordinate staff who prepare and portion food, train team members, and make sure food and service meet quality control standards .

About the Role: Food Assembly Supervisor
You'll be responsible for setting the pace of the kitchen by establishing methods to meet work schedules and assigning shifts. Requisitioning food and kitchen supplies is part of keeping operations running without interruption.

Training staff in job duties, sanitation and safety procedures is a core part of the position. You'll also address customers' complaints or concerns directly, which means staying visible and engaged on the floor.

On the administrative side, the role includes preparing budget and cost estimates , maintaining records of stock, repairs, sales and wastage, and submitting regular reports to support management decisions.

Benefits and Salary
The posted wage is $18.75 per hour , based on a 40-hour work week . This is a term or contract position running from as early as March 31, 2027 to March 30, 2028.

Job Details
Job Type: Full time, Term or Contract

Company: Tim Hortons

Location: 1086, avenue Larivière, Rouyn-Noranda, QC J9X 4K8

Requisition ID: #3687778

Date Posted: October 9, 2026

Schedule: Evening, Weekend

Pay: $18.75/hour (40 hours per week)

Responsibilities
The supervisor role covers both kitchen operations and people management. You'll set schedules,



oversee food preparation staff and handle reporting and supply tasks. French is the language of work at this location.

Establish methods to meet work schedules and set shift assignments

Supervise and co-ordinate the activities of staff who prepare and portion food

Train staff in job duties, sanitation and safety procedures

Requisition food and kitchen supplies

Ensure that food and service meet quality control standards

Prepare budget and cost estimates

Address customers' complaints or concerns

Maintain records of stock, repairs, sales and wastage

Prepare and submit reports

Requirements / Skills
The posting requires a secondary (high) school graduation certificate and 1 year to less than 2 years of experience in the field. A screening question asks whether applicants have relevant field experience, so you should be ready to confirm this when applying.

The role is on site only , with no remote option. Applicants must be authorized to work in Canada (Canadian citizens, permanent residents, or temporary residents with a valid work permit). French is required, as the work is carried out in Rouyn-Noranda, QC.

Education: Secondary (high) school graduation certificate (required)

Experience: 1 year to less than 2 years in the field (required) Language: French (required)

Work eligibility: Must be authorized to work in Canada

Availability: Must be available for evening and weekend shifts

Secondary (high) school graduation certificate. 1 year to less than 2 years of experience in the field.

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📌 Food Assembly Supervisor (Quebec City)
🏢 Tim Hortons
📍 Quebec City