LANGUAGES English or French
EDUCATION No degree, certificate or diploma
EXPERIENCE 2 years to less than 3 years
ON SITE Work must be completed at the physical location. There is no option to work remotely.
WORK SITE ENVIRONMENT Noisy
WORK SETTING Fast food outlet or concession
RESPONSIBILITIES TASKS Establish methods to meet work schedules
Requisition food and kitchen supplies
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Hire food service staff
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Prepare and submit reports
Supervise and check assembly of trays
Supervise and check delivery of food trolleys
Establish work schedules




ADDITIONAL INFORMATION WORK CONDITIONS AND PHYSICAL CAPABILITIES Fast-paced environment
Work under pressure
Combination of sitting, standing, walking
Standing for extended periods
Attention to detail
PERSONAL SUITABILITY Client focus
Productive interpersonal skills
Excellent oral communication
Flexibility
Team player
Initiative
Dependability
BENEFITS HEALTH BENEFITS Dental plan
Disability benefits
Health care plan
Vision care benefits
FINANCIAL BENEFITS Night shift premium
OTHER BENEFITS Free parking available
Learning/training paid by employer
Team building opportunities
Variable or compressed work week

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📌 Shift manager - fast food restaurant (Quebec City)
🏢 mcdonalds
📍 Quebec City