Education: Expérience: Education No degree, certificate or diploma Work setting In office customer service Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales and wastage Employment terms options Evening Experience 2 years to less than 3 years Employment terms options Morning Night Day Weekend Financial benefits Pension plan Durée de l'emploi: Permanent Langue de travail: Anglais ou Français Heures de travail: 35 to 40 hours per week