Assistant Manager Location: Calgary, AB Company Overview: A well-established Calgary-based hospitality group with over 25 years of experience operating upscale and premium dining concepts.

Job Summary: As an assistant manager of our fine dining restaurant, you will be responsible for leading our team and ensuring an unparalleled dining experience for our guests.

You will play a crucial role in managing daily operations, and fostering a positive and collaborative work environment.

Key Responsibilities: – Oversee the daily operations: managing the service team, coordinating reservations, and ensuring efficient table turnover – Provide exceptional customer service and foster strong relationships with our guests – Coach, train,



and motivate the service team to deliver exceptional service – Maintain a safe and clean restaurant environment – Assist the General Manager with administrative tasks and strategic decision-making.

Qualifications: – 2-4 of management role or similar – Strong leadership, communication, and interpersonal skills – Excellent customer service orientation and problem-solving abilities – Proficiency in inventory management and cost control – Familiarity with point-of-sale systems and restaurant management software – Passion for the hospitality industry and a commitment to delivering exceptional dining experiences If you feel your experience and leadership style could be a solid fit for this opportunity, we’d love to hear from you—please apply #ABHO

📌 Restaurant Assistant General Manager (Calgary)
🏢 Fuze HR
📍 Calgary