Kitchen Team Lead: Food Prep, Quality & Inventory (Red Deer)

Kitchen Team Lead: Food Prep, Quality & Inventory (Red Deer)

11 Oct
|
Swiss Chalet Rotisserie & Grill
|
Red Deer

11 Oct

Swiss Chalet Rotisserie & Grill

Red Deer

Next Youth Job in Red Deer, AB, is seeking a full time restaurant supervisor to oversee food preparation and service. The role involves supervising staff, training on duties and sanitation, and ensuring quality control in a fast-paced setting.

Salary starts at $18.50 per hour, with 30–40 hours per week and permanent employment. English language required; secondary school diploma and 1–2 years’ experience preferred. Apply directly via Job Bank.

#J-18808-Ljbffr

📌 Kitchen Team Lead: Food Prep, Quality & Inventory (Red Deer)
🏢 Swiss Chalet Rotisserie & Grill
📍 Red Deer

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: kitchen team lead: food prep, quality & inventory (red deer) / red deer

Subscribe to this job alert:

Get the latest job offers by email for: kitchen team lead: food prep, quality & inventory (red deer) / red deer