We are seeking a skilled Line Cook/Prep Cook to join our team in a bustling restaurant environment. The ideal candidate will assist in the preparation and execution of high-quality dishes while maintaining a clean and organized kitchen.
Responsibilities:
Prepare ingredients for cooking, including portioning, chopping, and storing food
Cook menu items in cooperation with the rest of the kitchen staff
Follow recipes and presentation specifications
Operate standard kitchen equipment safely and efficiently
Maintain a clean working station while adhering to food safety standards
Assist with the cleaning and organization of kitchen and equipment
Skills:
Experience in a restaurant or kitchen environment
Proficient in food handling, food preparation, and meal presentation
Knowledge of food safety practices and procedures
Ability to work well in a fast-paced team workplace
Strong attention to detail and organizational skills
Familiarity with various cooking techniques and equipment
If you are passionate about food preparation, have a keen eye for detail, and enjoy working collaboratively in a agile kitchen setting, we invite you to apply for this exciting opportunity as a Line Cook/Prep Cook.
Job Types: Full-time, Part-time
Pay: $16.00-$22.00 per hour
Benefits:
Discounted or free food
Flexible schedule
In office parking
Store discount