Overview

Join our dynamic culinary team as a Line Cook and bring your passion for food to life! In this energetic role, you will be the backbone of our kitchen, preparing delicious dishes with precision and flair. Your enthusiasm for food preparation, cooking, and food safety will help create memorable dining experiences for our guests. This is a fantastic chance to develop your skills in a quick-paced, supportive environment where every plate counts. Paid positions are available, and your contributions will be valued every step of the way.

Duties
Prepare and cook menu items efficiently while maintaining high standards of quality and presentation
Follow recipes and portion controls to ensure consistency across all dishes
Handle food safely by adhering to proper food handling and sanitation procedures
Assist with food prep tasks such as chopping, marinating, and assembling ingredients
Maintain cleanliness of work stations, utensils, and kitchen equipment throughout shifts




Support the food service team by serving dishes promptly and courteously to guests
Collaborate with team members to ensure smooth kitchen operations during busy hours

Skills
Proven experience in food service or restaurant environments with a robust understanding of food preparation and cooking techniques
Knowledge of food safety standards and proper food handling practices
Ability to work efficiently under pressure in a fast-paced setting
Excellent teamwork skills with a positive attitude towards collaboration
Familiarity with meal preparation, serving procedures, and kitchen equipment operation
Strong attention to detail to ensure high-quality presentation and consistency
Prior experience in the food industry or kitchen environment is preferred but not required; enthusiasm for learning is essential

Pay: $20.00-$25.00 per hour

Expected hours: 30.0 – 40.0 per week

Work Location: In person

📌 Line Cook Old Toronto
🏢 Evolve group
📍 Toronto