Shaughnessy Restaurant is seeking an experienced and motivated Line Cook to join our team at one of Vancouver’s most picturesque restaurant settings, located within VanDusen Botanical Garden.

Our kitchen focuses on seasonal, house-made cuisine and supports both regular restaurant service and a high-volume catering, wedding, and events program. We are looking for someone who is passionate about food, works well under pressure, and brings a positive, team-first attitude to the kitchen.

What we offer:
Full time or part time opportunities
Adaptable scheduling
Competitive wages based on experience
Gratuities
Extended health and dental benefits after probation

Key responsibilities:
Prepare and cook menu items to standard
Follow all food safety and sanitation procedures
Maintain quality, consistency, and cleanliness
Keep stations, storage areas, fridges, and freezers organized
Help reduce waste and support efficient kitchen operations




Ensure readiness for next day’s service
Work collaboratively and professionally with the kitchen team

What we’re looking for:
Minimum 2 years of experience
Grill and brunch experience is an asset
Culinary training is preferred but not required
Strong communication, organization, and problem-solving skills
Hardworking, dependable, and detail-oriented
Able to thrive in a fast-paced environment
Must have legal authorization to work in Canada
Availability Monday - Sunday

If you are looking to grow your skills in a creative and energetic kitchen, we would love to hear from you.

Job Type: Full-time

Pay: From $23.00 per hour

Benefits:
Dental care
Discounted or free food
Extended health care
Flexible schedule
On-site parking

Work Location: In person

📌 Line Cook Shaughnessy
🏢 Shaughnessy Restaurant VanDusen Garden
📍 Shaughnessy