Restaurant Crew — Job Description
Provide friendly and professional customer service.
Take customers’ orders and process payments accurately.
Prepare and serve food according to company standards.
Cook and prepare ingredients such as pita, meat, vegetables, and salads.
Keep the restaurant, counter, kitchen, and dining area clean and organized.
Follow food safety and hygiene procedures.
Work efficiently during busy periods.
Communicate and work well with other team members.
Restock food and supplies when needed.
Follow company policies and safety procedures.

Qualifications
Positive customer service and communication skills.
Positive and friendly attitude.
Ability to work in a quick-paced environment.
Reliable and responsible.
Able to work as part of a team.
Restaurant or customer-service experience is an asset, but may not always be required.
Must be willing to work flexible schedule, including evenings and weekends.

职位类型：全职

薪资： 每小时$16.00起

预计小时数：每周 30.0 – 40.0

Work Location: 现场办公

📌 Line Cook/prep Cook Polo Park (Canada)
🏢 OPA of Greece Polo Park
📍 Canada