Hoopla Donuts, a division of Phil & Sebastian Coffee Roasters, is seeking a reliable part time team member for our Calgary commissary. Shifts start early between 3:00 a.m.
and 6:00 a.m., three days per week (Mon, Tue, Sun) with Sunday flexibility, and training outside regular hours. You will weigh ingredients, sheet and cut donuts, monitor dough temp, organize dough, label dry mixes, and keep the area clean.
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