Little Caesars is seeking a dedicated restaurant manager with a solid background in budgeting and operations to oversee daily activities in a rapid-paced workplace. You will lead staff, optimize costs, and ensure guest satisfaction while maintaining high standards of quality and safety.
The role requires a college diploma or certificate (3 months to <1 year) and at least 5 years of experience in restaurant management, with proficiency in MS Excel and MS Office. This position is permanent and on-site in Canada.
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📌 Restaurant Operations Leader: Budgets, Staff & Events Alberta (Canada)
🏢 Little Caesars
📍 Canada
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