Elevate dining experiences as a Culinary Manager with Cogir Senior Living. Create exceptional culinary delights, lead your team, and ensure resident satisfaction in a vibrant environment.
As a Culinary Manager, you will embody leadership and creativity while overseeing the culinary and dining department. Your expertise will drive team engagement and maintain cost efficiency while delivering diverse menus and outstanding service. This multifaceted role requires collaboration with executive leadership to transform culinary visions into reality and ensure exceptional dining experiences for residents.
Key Responsibilities:
• Manage culinary operations and training for staff
• Create diverse menus with premium ingredients
• Oversee financials and ensure cost efficiency
• Cultivate resident relationships for personalized dining
• Ensure compliance with food safety regulations
Requirements:
• Culinary knowledge and experience as a leader
• Red Seal Certification preferred or related education
• Robust time management and multitasking skills
• Valid Food Safety Certification and Smart Serve Certification
• Previous culinary supervisory experience required
Bring your culinary creativity and leadership to enhance the dining experience at Cogir Senior Living.
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📌 Culinary Manager at Cogir Senior Living (Kingston)
🏢 Revera
📍 Kingston
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