Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
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The employer stated that this position is a green job, because it involves tasks and responsibilities contributing to positive environmental outcomes and helping Canada achieve its net-zero target.
Work site setting
Cold/refrigerated
Work setting
Food processing plant
Responsibilities
Tasks
Operate machinery to process and bag, box or otherwise package food products
Clean machines and immediate work areas
Remove bones from meat
Make special sausages
Grind meats
Cut, trim and prepare standard cuts of meat
Clean meats to prepare for processing or cutting
Experience and specialization
Type of operation
Grinding
Mixing
Blending
Packaging
Additional information
Work conditions and physical capabilities
Repetitive tasks
Handling heavy loads
Physically demanding
Attention to detail
Standing for extended periods
Advantages
Health perks
Health care plan
📌 Sausage Maker North Vancouver (Canada)
🏢 Two Rivers Specialty Meats
📍 Canada
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